Industrial Food Temperature Control
Food industries must rigorously control environmental parameters to ensure the quality and compliance of their production. Raw materials, processing operations, maturation chambers and finished products require precise monitoring according to technical specifications.
Intuitive interfaces designed for your food teams. Our real-time monitoring technology naturally adapts to your processes, ensuring a quick onboarding…
Protect the integrity of your critical data with JRI’s enhanced security. Our archiving systems ensure the invulnerability of your temperature…
Strictly meet all your regulatory obligations with JRI solutions compliant with the EN 12830 standard. Our expertise in collective catering…
Eliminate any risk of data loss with JRI’s exceptional reliability. Our high-precision sensors and redundant systems continuously monitor your preparation,…
In compliance with the EN 12830 standard, our cold chain monitoring solutions help you meet regulatory requirements and HACCP procedures applicable to food industry professionals.
Discover our solution
The MyFoodCheck mobile app is an all-in-one solution for HACCP temperature monitoring in distribution and catering. Connected to the BlueTherm One smart thermometer, it automatically records each measurement, alerts for any threshold breaches, and immediately suggests the appropriate corrective actions. This way, you effortlessly secure your cold chain.
MyFoodCheck covers the entire product flow: goods reception, refrigerated or frozen storage, cooking, hot or cold holding, cooling, reheating, and serving. Each step is timestamped, geolocated, and linked to the specific product for 100% digital traceability.
All data is synchronized. You can access your history at any time, set alert thresholds, manage supplier lists, define product ranges, and export reports in PDF or CSV format for audits.
For manual measurements, enter the value directly in the app—no breaks in monitoring. With its user-friendly interface and push alerts, MyFoodCheck reduces health risks, secures inspections, and optimizes regulatory compliance. Compatible with iOS and Android, the app can be deployed in minutes without heavy training or costly additional infrastructure.
ADVANTAGES:
To use the MyFoodCheck application, you need to:
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Module MyFoodCheck
The MyFoodCheck module revolutionizes agri-food temperature monitoring and simplifies HACCP. Connected to the BlueTherm One, it automates readings and ensures digital traceability of food products.
Module Plans
The Plans module facilitates management of pharmaceutical equipment. View your storage areas and cold rooms in real-time for centralized monitoring and simplified compliance audits.
Module Maintenance
The Maintenance module optimizes reliability of pharmaceutical equipment. Schedule interventions, track history, and ensure metrological traceability compliant with GMP.
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